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| Coconut Chocolate Chip Cookies |
| Submitted by Kathy Trim |
| Ingredients: |
3/4 cup Crisco shortening
1 cup brown sugar
1/2 cup granulated sugar
1 egg
1 tsp. vanilla
1 tsp. coconut flavoring
1 1/4 cups "Super King" or similar bread flour
1 tsp. baking powder
1 tsp. salt
1 cup Springfield Quick Oats
1 cup Springfield Sweetened Flake Coconut
1 cup Nestle's Chocolate Chips |
| Directions: |
Combine shortening, and sugars. Mix well. Add egg, vanilla and coconut
flavoring and beat for two minutes. Blend in salt, baking powder, and
flour. Stir in oatmeal and coconut with wooden spoon. Stir in chocolate
chips. Bake 10 minutes at 350 F degrees.
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